283 Infos zu Michael Tlusty

47 Aktuelle Nachrichten

Neue Westfälische

Bill’s Steak and Seafood has a rare, live, orange lobster from New England on display in the East Naples restaurant.

Da staunt der Koch: Immer häufiger fangen Fischer an der amerikanischen Ostküste blaue, gelbe oder sogar weisse Tiere. Zu ihrem eigenen Schaden sind sie...

Hellblau, Lila oder gelb – Die Krustentiere kleiden sich in seltsame Farben. Wissenschaft rätselt. Geschmack soll nicht beeinträchtigt sein.

1  Bilder zu Michael Tlusty

22 Profile in Sozialen Netzwerken

StayFriends - Schulfreunde wiederfinden

Michael Tlusty ist Mitglied bei StayFriends und hat bis diese Schule besucht: Ratsgymnasium Wolfsburg.

4 Hobbys & Interessen

New rules, which go into effect for much of the East Coast next June, will allow the biggest lobsters to keep spawning.

16 Bücher zum Namen

SureAqua

5 Wissenschaftliche Publikationen

Suggestions for science-focused locations to add to your summer vacation plans.

As the popularity of marine aquariums rises, so does the demand for wildlife inhabiting them. Most aquarium fish are harvested from their natural habitats

4 Allgemeine Veröffentlichungen

Representations of wildlife in television and films have long been hypothesized to shape human-wildlife interactions. A recent example is Pixar’s fil

20 Meinungen & Artikel

Nature - the world's best science and medicine on your desktop

2015 Voting and Judging has closed!

Those in the seafood industry furthest along the path to sustainability must never become the elite. Sustainability is not a club one joins. It is not an award...

Patrick Blow, Simon Bush, Lukas Manomaitis and Dane Klinger join GAA's Standards Oversight Committee, replacing four original members.

142 Webfunde aus dem Netz

María Ángeles Esteban is an Editor at PeerJ. Bio: Professor of Cell Biology in the Cell Biology & Histology Department, Faculty of Biology, Murcia University....

Hellblau, orange, gelb weiß: In den USA wundern sich Fischer und Köche über den hohen Anstieg von farbigen Hummern. Wissenschaftler rätseln über die...

Das Meerwasseraquaristik-Fachmagazin KORALLE bietet jedem Meerwasseraquarianer eine Fülle fundierter Infos zu den Themen Aquarienpraxis, Aquarientechnik,...

Humans eat huge amounts of farmed fish. Farmed fish eat huge amounts of smaller fish. A new study explores this unsustainable cycle, and offers a path forward.

SNAPP is the Science for Nature and People Partnership: a scientific collaboration founded on the notion that everyone’s prosperity relies on nature

Representations of wildlife in television and films have long been hypothesized to shape human-wildlife interactions. A recent example is Pixar’s film…

Since 1986, Charlie Buttrey has been one of the premier personal injury lawyers in the Upper Valley. He has tried cases in courts throughout both New Hampshire...

Aquariumtradedata.org is a commitment to understanding the diversity and magnitude of the marine aquarium trade by illuminating and evaluating the global...

This journal publishes research regarding the conservation and biology of all chelonians, including freshwater turtles, marine turtles, and tortoises.

The New England Aquarium and the University of Massachusetts Boston plan to join forces to advance marine research, education, and training opportunities at...

New study finds aquarium trade a positive force for encouraging protection of coral reefs in island nations

Journal of Shellfish Research publishes on shellfish research, including aquaculture, sustainability, biology, ecology, and management.

CHILE - Rodrigo Prado, a civil engineer and director of USONIC Ltda. in Puerto Montt, Chile, is the winner of the Global Aquaculture Alliance’s Preferred...

Alan Shaw is going big on what he thinks will both save the environment and make a profit at the same time.

US - We have all done it. We have carefully selected a food labeled in a way that assures us the environment was not harmed or the community producing it...

By Michelle Marino With the sustainability of world fisheries under threat and heightened attention being paid to what and how we eat, fish previously on the

Recently, strange colored lobsters have been showing up in the fishing grounds of New England and Atlantic Canada. Blue, orange, yellow, calico, white, and